Experiences and Insights Needed: Is the Intensive Curriculum at San Diego Culinary Institute Worth It?

BeachScholar

New member
I've been roaming around this forum for while and wanted to bring something up. I'm currently working with Cisco Systems kind of exciting, right? And we're on the lookout for some fresh talent from California universities. Now, It's got me thinking about their program, you know? It seems they have an intensive curriculum there, which is pretty cool. But is it worth it? Like, do students graduate feeling ready to take on the world or do they feel overwhelmed by the pace? I’m particularly interested in how well-prepared their graduates are for high-pressure jobs (not that Cisco is like pressure cooker or anything… well, maybe just little! And while we're on the subject of college experiences. Has anyone dealt with Pepperdine University's Financial Aid Department? Any stories to tell there? Remember financial aid was quite the headache in my student days. So yeah, if any of you culinary wizards or Pepperdine pros could shed some light on these topics, that'd be awesome! Is SDCI’s rigorous curriculum truly beneficial in the long run? And what's your take on Pepperdine's Financial Aid Department? Hope you guys are having sunny Cali day! Peace out!
 
Back
Top